The fifth edition of TUTTO FOOD2015 will take place from 3 to 6 May 2015 in the year which in Milan will host the World Expo on the theme of "Feeding the Planet, Energy for Life".
Inaugural event of the Expo 2015, TUTTOFOOD points to the reflection and debate on the topics of nutrition; a showcase of innovative ideas and experiences on business agribusiness only open to working in the field.
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TUTTOFOOD 2015: New pavilions, events and competitions; activities dedicated to each commodity sector, focused on the world of companies and traders, workshops, thematic conferences, prestigious partnership with the most important and representative bodies and associations of the world-food and catering, businessmeetings and report to meet the demand with the offer, TuttoFood area within the site of Expo2015.
Within the exhibition will present national and international Travel catering,specialy food buyers, distribution platform managers,wholesalers and distributors, food industry-producers of raw materials, chefs, gourmets, opinion makers, foreign specialist press
The pavilions into TUTTOFOOD: INSTITUTIONAL, GREENFOOD, SWEET AND CONFECTIONERY, HO.RE.CA. FOOD AND BEVERAGE, FROZEN FOOD, DAIRY PRODUCTS, MEAT AND CURED MEATS, SEAFOOD, MIXED PRODUCTS.