Exhibitions, tastings, cooking shows. Plus entertainment for all ages, live musical performances, and street food. Two weekends dedicated to flavor and fun, with one main star: the Borgotaro IGP Porcini Mushroom.

In September, Borgo Val di Taro once again opens its doors for the Borgotaro Mushroom Fair, the most anticipated event of the year in this town in the province of Parma. And it's no wonder, since the mushrooms that grow spontaneously in the Apennine forests surrounding the area are considered superior—for their organoleptic, olfactory, and aromatic qualities—compared to other porcini mushrooms of the same species from other regions, both in Italy and abroad.

We do not yet have confirmed information about the next edition. You can look for updates using the references below (website for more details or Facebook page).