The autumn event celebrating one of the Venetian products: Radicchio Rosso di Treviso PGI, returns again this year to Rio San Martino di Scorzè (VE). The event offers a wide program with fruit and vegetable exhibitions, exhibitions, shows, music, games, themed dinners and a market exhibition of typical Venetian products.
Bagna Cauda, a True Ritual of Piedmontese Cuisine
What is Bagna Cauda? For the people of Piedmont, it’s much more than just a dish: it’s a symbol of conviviality, roots, and cultural identity. This...